Weikfield Corn Starch Powder| Gluten-Free Cornflour for Baking, Sauces, Gravies, and Puddings| Perfect Thickening| Makes Smooth, Lump-Free Paste| 500 g

Fine Texture & No Lumps: Made using whole corn kernels, it is finely ground into a powder to best absorb the grease for light, crispy, and lump-free delights. Versatile Ingredient: Give your culinary creations the perfect finish with our exceptional Corn Starch. Perfect to use for frying, baking, coating, or as a thickening agent 100% Vegetarian & Gluten-Free: A great replacement for vegetarians and people with dietary restrictions. Enjoy all your favorite dishes guilt-free Premium Quality: Made with utmost care and love, Weikfield’s Corn Starch is thoroughly quality-checked before it reaches you Quick & Easy: Achieve perfect consistency for making a slurry for frying or for thickening gravy by combining one tablespoon of Weikfield Corn Starch with two teaspoons of cold water

₹ 79.00 ^₹89

(Inclusive of all taxes)